Frozen Pizza Dough Balls — FarmPal

Ingredients

• •4 cups bread flour
• •1.5 cups warm water (105-110°F)
• •2 teaspoons instant yeast
• •2 teaspoons salt
• •2 tablespoons olive oil
• •1 teaspoon sugar

Instructions

1. 1Combine warm water, yeast, and sugar, let sit 5 minutes
2. 2Add flour, salt, and oil
3. 3Knead 8-10 minutes until smooth and elastic
4. 4Divide into 4 equal portions
5. 5Shape each into tight ball
6. 6Coat lightly with olive oil
7. 7Place on parchment-lined baking sheet
8. 8Flash freeze 2 hours until solid
9. 9Transfer to freezer bags, remove air
10. 10To use: thaw in refrigerator overnight or room temp 2-3 hours
11. 11Let rise 30 minutes before shaping